Market delights

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Market delights

SHOPPERS braved rain to enjoy the warmth of Coal Creek Farmers’ Market at Korumburra on Saturday.

Vegetables, cordial, plants, cheese, meat and other food was on offer, as well as a rose pruning demonstration by Stan Nieuwesteeg from Kurinda Rose Nursery.

Meredith Freeman of Grow Lightly also spoke about vegetables.

 

Fine selection: Michael Procter (left) of Karingal Berries, Inverloch and Aris Wolswinkel of Aris’s Pure Honey, Loch, sold preserves and honey at Coal Creek Farmers’ Market, Korumburra.

Fine selection: Michael Procter (left) of Karingal Berries, Inverloch and Aris Wolswinkel of Aris’s Pure Honey, Loch, sold preserves and honey at Coal Creek Farmers’ Market, Korumburra.

Yum, yum: Reuben Langkopf of Ruby could not make up his mind which cake to gobble when he was offered some sweet treats by Cheryl Enbom (left) and Dawn Wylie of the Jumbunna Community Hall committee at the Coal Creek Farmers’ Market, Korumburra on Saturday.

Yum, yum: Reuben Langkopf of Ruby could not make up his mind which cake to gobble when he was offered some sweet treats by Cheryl Enbom (left) and Dawn Wylie of the Jumbunna Community Hall committee at the Coal Creek Farmers’ Market, Korumburra on Saturday.

Fresh is best: Meredith Freeman (left) and Jo McLeay of Grow Lightly offered garden produce at Korumburra’s Coal Creek Farmers’ Market.

Fresh is best: Meredith Freeman (left) and Jo McLeay of Grow Lightly offered garden produce at Korumburra’s Coal Creek Farmers’ Market.

Tucker time: Lucy May Mertens (left) and Gillian Mertens of Lucy May’s Cafe caught up with customer Andrea Evans-McCall at the Coal Creek Farmers’ Market. The café offered coffee, venison from Sam and Denise Lees of Ruby, and other fare.

Tucker time: Lucy May Mertens (left) and Gillian Mertens of Lucy May’s Cafe caught up with customer Andrea Evans-McCall at the Coal Creek Farmers’ Market. The café offered coffee, venison from Sam and Denise Lees of Ruby, and other fare.

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Posted by on Jul 15 2014. Filed under Community. You can follow any responses to this entry through the RSS 2.0. You can leave a response or trackback to this entry

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