Dairy farmers rearing to go

CALF rearing is an area where farmers can always improve their skills.
A Young Dairy Network evening in Fish Creek next week will have an in-depth look at issues surrounding the raisingof healthy calves.
YDN Gippsland coordinator Irene Baker said the evening would prove beneficial for any farmer trying to maximise their success rates during a tough season.
“We have Leongatha vet Peter DeGaris speaking on the night, which should provide plenty of food for thought for those who are building their calf rearing knowledge,” Irene said.
Key topics to be covered:
• rearing from birth to weaning;
• colostrum quality;
• milk types and volumes;
• grain/pellets and hay;
• best practices to rear healthy calves including shedding and bedding;
• common calve diseases including management; and
• calf vaccines.
The night will be held at the Fish Creek Hotel on Wednesday, August 24 from 7pm, with a ‘parma and schooner’ deal available for just $20 at 6.30pm.
“We are really encouraging young farmers to come out for a night where they can learn a key dairy skill as well as relaxing with a beverage and a chat with some fellow farmers,” Irene said.
RSVP by Monday, August 22 to Irene on 0428 889 337, 5624 3900 or at [email protected]

Useful tips: calf rearing will be the focus of next week’s Young Dairy Network night at Fish Creek.

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Posted by Sarah Vella on Aug 16 2016. Filed under Rural News. You can follow any responses to this entry through the RSS 2.0. You can leave a response or trackback to this entry