College serves up breakfast
LEONGATHA Secondary College junior school building was buzzing last Tuesday, February 13 as the college Breakfast Club began for the year.
Ham and cheese toasties, hot Milos and fruit were on offer for students and staff.
Breakfast clubs in schools are becoming increasingly popular as more research comes out identifying a good healthy breakfast’s impact on students’ ability to learn.
Bakers Delight Leongatha and Michael’s IGA Leongatha have been supportive and are providing the college with some food for the breakfasts.
Staff have volunteered their early mornings to make and distribute breakfast to all students.
The college’s wellbeing officer Julie Jacobs and health and physical education leader Sophie Taratuta coordinate the club.
The school welcomes donations of food for the club.
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